Potential of pasture to provide nutritional needs of livestock and the integration of well-managed pasture systems can contribute significantly to the sustainability of the farm. Major topics include a review of major forage species selection, grazing management, establishment of new pastures, and pasture renovation. Part of the Online Certificate in Sustainable Food and Farming and the Sustainable Food and Farming Associate's Degree.
Soil & Insect Science
Wildlife and Fisheries Conservation
Monday, November 7, 2016 to Monday, February 6, 2017