Nutritional Epidemiology

Epidemiologic study design problems and issues; major methods of dietary assessment; non-dietary nutritional assessments; and the relative strength of evidence in support of diet-disease relationships.

Course Details

Campus: 
Amherst
Format: 
Online
Level: 
Graduate
Subject: 
Epidemiology
Number: 
EPI 634
Semester: 
Fall 2019
Registration Status: 
Closed
Registration: 
Monday, June 3, 2019 to Monday, September 16, 2019