Examines the history and development of gaming, casino operations including slots, table games, sports and Internet betting, credit and casino accounting, casino hotels and casino foodservice, and the marketing of the core gaming products. A central focus will be on current trends as well as the primary management and financial elements unique to operating a casino. Prerequisite: HT-MGT 100. Part of the Isenberg Undergraduate Certificate in Casino Management.
Hospitality and Tourism
Monday, June 5, 2017 to Monday, September 18, 2017