Designing a Backyard Homestead

Explores home-scale food production with a focus on permaculture, intensive mini-farming and urban homesteading.  Integrates research and practical applications to create food systems that have the resiliency of natural ecosystems. Part of the Sustainable Food and Farming Associate's Degree and the Online Certificate in Sustainable Food and Farming.

Course Details

Campus: 
Amherst
Format: 
Online
Level: 
Undergraduate
Subject: 
Animal Science
Environmental Studies
Natural Resources Conservation
Natural Science
Plant
Soil & Insect Science
Regional Planning
Sustainability Studies
Wildlife and Fisheries Conservation
Number: 
STOCKSCH 119
Semester: 
Winter 2017
Registration Status: 
Closed
Registration: 
Wednesday, October 19, 2016 to Thursday, December 29, 2016
Degree Finder Course Finder Request Information 877-MY-UMASS