Nonprofit Management of Community-based Farming Programs

Covers the foundations of nonprofit work focused on local food systems, including how to start a nonprofit organization, planning successful programs, working with a community, grant writing, fundraising, board development, advocacy and marketing.  Learn the basics of how community-based nonprofits are on the forefront of sustainable and local food initiatives across the nation. Part of the Online Certificate in Sustainable Food and Farming.

Course Details

Campus: 
Amherst
Format: 
Online
Level: 
Undergraduate
Subject: 
Animal Science
Environmental Studies
Natural Resources Conservation
Natural Science
Plant
Soil & Insect Science
Regional Planning
Sustainability Studies
Wildlife and Fisheries Conservation
Number: 
STOCKSCH 354
Semester: 
Winter 2018
Registration Status: 
Closed
Registration: 
Wednesday, October 18, 2017 to Thursday, December 28, 2017
Degree Finder Course Finder Request Information 877-MY-UMASS